Tamil Nadu
South IndiaRecipes from Tamil Nadu
12 recipesQuick Sambar (With Powder)
South Indian lentil and vegetable stew made quickly using sambar powder — ready…
Chicken 65 (Air Fryer)
Crispy deep-red spiced chicken bites — Chennai's iconic bar snack made healthie…
Idli Sambar
The quintessential South Indian breakfast - soft steamed rice-lentil cakes with…
Chettinad Chicken Curry
The boldest curry in India - aromatic with kalpasi, marathi mokku and freshly g…
Pongal (Sweet)
Tamil Nadus harvest festival sweet - rice and lentils cooked with jaggery, ghee…
Tomato Onion Chutney (Raw)
No-cook blended tomato and onion chutney with chillies and garlic — a 3-minute …
Quick Chickpea Sundal
Tempered white chickpeas with coconut and mustard seeds — a South Indian temple…
Instant Tomato Rasam (Soup)
Quick tomato rasam using ready rasam powder — a peppery South Indian digestive …
Vermicelli Upma (Semiya Upma)
Roasted vermicelli noodles cooked with vegetables in tempering — a South Indian…
Curd Rice (Quick Version)
Creamy tempered curd rice — South India's comfort food using leftover cooked ri…
Instant Idli with Sambar (From Ready Mix)
Soft idlis made from ready mix and served with store-bought sambar — a 5-minute…
Tomato Rice (Thakkali Sadam)
Tangy South Indian tomato rice cooked in one pan with mustard seeds and curry l…