Awadhi Cuisine
Refined Lucknow cuisine known for dum cooking — meat sealed in dough and slow-cooked over coals.
🎉 Diwali Special
Vegetarian 🥦
Gajar ka Halwa
The pride of North Indian winters — fresh red carrots slow-cooked in milk until…
Vegetarian 🥦
Bhindi Masala (Okra Stir-fry)
Crispy sautéed okra with onion and spices — a quick, non-sticky North Indian dr…
Vegetarian 🥦
Suji Halwa (Microwave)
Classic semolina pudding made in the microwave with ghee and sugar — a 4-minute…
Non-Vegetarian 🍗
Lucknowi Biryani
The refined Awadhi biryani from Lucknow - fragrant with kewra and saffron, laye…
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Vegetarian 🥦
Roasted Makhana (Fox Nuts)
Ghee-roasted fox nuts with black pepper and cumin — a guilt-free 4-minute snack…
Vegetarian 🥦
Matar Paneer
Green peas and paneer in a spiced tomato gravy — the vegetarian backbone of eve…
Vegetarian 🥦
Dal Tadka
Yellow lentils tempered with ghee, cumin and garlic — the comfort food backbone…
Vegetarian 🥦
Aloo Gobi
Dry-cooked potato and cauliflower with cumin and turmeric — a simple and belove…
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Vegetarian 🥦
Thandai (No-Cook Ready Mix)
Festive Holi drink made from ready thandai mix, milk and rose — prepared in 3 m…
Vegetarian 🥦
Paan Masala Fruit Salad
Fresh chopped fruits tossed with chaat masala and rose syrup — a colourful 5-mi…
Vegetarian 🥦
Tadka Spinach (Palak Ki Sabzi)
Sautéed spinach with garlic, cumin and dried chilli — a nutritious quick side d…
Vegetarian 🥦
Honey Ginger Tea
Soothing ginger-infused tea with honey — a 4-minute immunity-boosting drink fro…
Vegetarian 🥦
Flattened Rice Pudding (Chiwda Kheer)
Thick poha soaked in sweetened milk with cardamom — a 4-minute quick festive-st…
🔥 Trending
Vegetarian 🥦
Peanut Chaat
Roasted peanuts tossed with onion, tomato, chilli and chaat masala — a quick an…