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Store-bought gulab jamun warmed and served with a scoop of vanilla ice cream — a 3-minute dessert.
Ingredients
Instructions
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1
Warm gulab jamun in microwave for 20–30 seconds or in syrup on stovetop.
1 min -
2
Place 2 warm gulab jamuns in each bowl.
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3
Add a scoop of ice cream alongside. Garnish with pistachios and rose petals. Serve at once.